9 Mexican Recipes That Are Better Than Take-Out

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9 Mexican Recipes That Are Better Than Take-Out

Mexican cuisine is known for its bright, bold flavors and crunchy, chewy and creamy textures, but you don’t need to rely on take-out to taste them the way they should. These nine recipes offer a homemade, modern twist on classic dishes, giving you a tastier and healthier alternative to take out that can be prepared with ease in your own kitchen.

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Sheet Pan Steak & Shrimp Fajitas. Photo credit: Running to the Kitchen.

Pink Fish Tacos

A burrito with feta, tomatoes and herbs on a wooden table.
Pink Fish Tacos. Photo credit: At the Immigrant’s Table.

Swap your take-out menu for Pink Fish Tacos, ready in just 30 minutes. The homemade version of these tacos features tender fish with a tangy slaw, offering a fresher take than most fast-food options. Enjoy a flavor-packed meal that’s both quick and more vibrant than your average take-out.
Get the Recipe: Pink Fish Tacos

Black Bean Tacos with Sweet Pepper Salsa

Two black bean tacos on wooden board.
Black Bean Tacos with Sweet Pepper Salsa. Photo credit: At the Immigrant’s Table.

Black Bean Tacos with Sweet Pepper Salsa are a healthier and tastier alternative to take-out, prepared in 25 minutes. The homemade sweet pepper salsa elevates the dish, providing a fresher, more authentic taste. You’ll get a satisfying meal that’s both simple to make and superior in flavor.
Get the Recipe: Black Bean Tacos with Sweet Pepper Salsa

Spicy Tofu Tacos

A plate of fish tacos with slaw and dipping sauce.
Spicy Tofu Tacos. Photo credit: At the Immigrant’s Table.

Spicy Tofu Tacos come together in 20 minutes and are a step above take-out with their bold flavors. The spice-infused tofu offers a depth of flavor that is often missing in fast-food tacos. Opt for these tacos for a homemade meal that delivers on both health and taste.
Get the Recipe: Spicy Tofu Tacos

Halloumi Tacos

Overhead view of halloumi tacos.
Halloumi Tacos. Photo credit: At the Immigrant’s Table.

Halloumi Tacos can be whipped up in 15 minutes, offering a delightful alternative to take-out with their unique cheese and crisp vegetables. The quick preparation time and fresh ingredients make these tacos a superior choice for a speedy, savory meal. They’re perfect for anyone wanting a delicious, no-fuss dinner.
Get the Recipe: Halloumi Tacos

Air Fryer Enchiladas

A hand holding a n empanada that is broken open so you can see the inside filling.
Air Fryer Enchiladas. Photo credit: All Ways Delicious.

Air Fryer Enchiladas, ready in about 30 minutes, outshine take-out options with their perfect texture and personalized fillings. The air fryer ensures a crisp exterior that’s hard to achieve with typical fast-food enchiladas. Choose these for a homemade touch that’s both convenient and comforting.
Get the Recipe: Air Fryer Enchiladas

Wet Burrito

Chicken wet burrito with salsa and sour cream on a white plate.
Wet Burrito. Photo credit: Little Bit Recipes.

The Wet Burrito, taking 1 hour to prepare, is a homemade indulgence that surpasses the usual take-out fare. Its rich sauce and generous fillings create a flavor-packed experience that take-out burritos can’t match. It’s a hearty option for those seeking the comfort of authentic Mexican cuisine.
Get the Recipe: Wet Burrito

Beef Quesadillas

Stack of beef quesadillas on a plate.
Beef Quesadillas. Photo credit: Little Bit Recipes.

In just 30 minutes, Beef Quesadillas can be on your table, outdoing take-out with their juicy steak and perfectly melted cheese. These quesadillas offer a crispness and freshness that take-out versions often lack. They’re an ideal choice for a quick, satisfying meal that’s effortlessly superior.
Get the Recipe: Beef Quesadillas

Sheet Pan Steak & Shrimp Fajitas

Shrimp and steak fajitas with peppers and onions.
Sheet Pan Steak & Shrimp Fajitas. Photo credit: Running to the Kitchen.

Sheet Pan Steak & Shrimp Fajitas are a 35-minute meal that brings restaurant-quality to your kitchen without the wait. This one-pan dish provides a symphony of flavors that take-out fajitas rarely deliver. Enjoy a superior homemade meal that’s as easy as it is impressive.
Get the Recipe: Sheet Pan Steak & Shrimp Fajitas

Blackened Cod Tacos

Three blackened cod tacos on a peach tile background.
Blackened Cod Tacos. Photo credit: Two Cloves Kitchen.

Blackened Cod Tacos, ready in just 20 minutes, offer a homemade alternative to take-out that’s light, flavorful, and quick. The Cajun-inspired spices give these tacos an edge over the often bland take-out versions. Choose these for a meal that’s fast, fresh, and full of zest.
Get the Recipe: Blackened Cod Tacos

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